Beaver Valley Probus Club

Dining Around Town

 Meet Day:  Wednesdays, but varies monthly
 Location:  Various area restaurants
 Time:  12:00 Lunch or 5:00 PM Dinner
 Status:  New participants welcome
 Coordinator:  Hank Bouwman

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Members interested in dining out at various restaurants in the area meet monthly (except July, August and December). Most months it will be held on the 3rd Wednesday but the day/date may vary depending on restaurant availability. Menus are set with a choice of soup/salad and 3-5 main entrees while others may be buffet. We normally have cocktails around 5:00 pm. followed by dinner and are planning some mid-morning Brunches and noon hour Luncheons in 2023.

Members are notified by email of the date, restaurant, menu choices and prices and are asked to confirm their participation. Both "Singles" and "Couples" are welcome—we do have a fair number of "singles" join on a regular basis.

Coordinator:  Hank Bouwman

Upcoming events

  • Dining Around Town - January

    • January 21, 2026
    • 12:00 PM
    • Thonburi Thai Food
    • 36
    Registration is closed

    First dining event of 2026

    Cost $25.99 plus tax & gratuity. 10% discount on meal for cash payment.

    No-shows or late cancellations $25.99.

    Preset 6-course menu for 4 people to share:

    1. Spring rolls appetizer

    2. Mango salad

    3. Flavourful Masaman with beef

    4. Pad Thai noodles with chicken

    5. Vegetable stir fry with chicken in Thai ginger sauce.

    6. Dessert: Sticky rice in coconut milk topped with mango.


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  • Dining Around Town in February

    • February 18, 2026
    • 11:30 PM
    • The Curly Willow Eatery, 141 Pine St., Collingwood
    • 26
    Registration is closed

    This is a small restaurant, and has excellent food. 

    2-Course menu $27.00 plus tax & gratuity. Late cancellations or no-shows $27.00.

    Choice of:

    1) Chicken Parm Sandwich - Hand breaded Chicken breast with homemade rose and melted Swiss. On toasted Kaiser with basil aioli. Served with seasonal salad.

    2) Steak Caesar - Grilled NY Striploin on our crispy Caesar salad with fresh Parmesan and crispy onion rings

    3) Mushroom Agnolotti - Mushroom stuffed pasta topped with our zesty rose sauce with melted Swiss. Served with garlic toast

    Dessert: Carrot cake


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  • Dining Around Town in March

    • March 18, 2026
    • 12:00 PM
    • Katherine's Chateau, Collingwood
    • 47
    Registration is closed

    Come and celebrate Spring with us!  Our Dining Around Town in March is at Katherine's Chateau in Collingwood.

    Luncheon Cost $30.00 plus tax & gratuity. Late cancellations or No-Shows $30.00

    Starters - Choice of:

    1) Spring Tomato Basil & Cream Cauliflower Soup

    2) Miso Egg Drop Soup

    3) Mixed Greens

    Entrees - Choice of:

    A) Quiche Options: Ham

    B) Lobster Roll: Herbed Lobster w/tarragon hollenday sauce w/shredded lettuce on a Portuguese roll.

    C) Sandwich Plate: Finger Tea Sandwiches: Egg Salad, Cucumber /cream cheese , smoked salmon

    D) Pasta: Penne

    Coffee/Tea

    Plus 15% discount on all beverages & 15% off on desserts (Optional)


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Beaver Valley PROBUS Club

Box 144, Thornbury, ON N0H 2P0

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